Covalent immobilization of Aspergillus tamarii β-fructofuranosidase on Fe3O4-chitosan magnetic nanoparticles enhances thermostability and catalytic performance for inverted sugar production.
β-fructofuranosidases (FFases) catalyze the hydrolysis of sucrose, producing commercially valuable products such as invert sugar. However, the use of enzymes in industry faces limitations due to operational instability. Immobilization emerges as an alternative to reduce these instabilities, improving stability and enab...