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Author

D. de Britto

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Open access Sep 2026

Enhanced Antibacterial Activity of Lippia grata Essential Oil by Nanoencapsulation

Nanoencapsulation of essential oil with polysaccharides improves the antimicrobial property by reducing the essential oil volatility and imprinting a synergic effect from the polyelectrolyte. This was investigated for Lippia grata essential oil encapsulated in cationic polyelectrolytes chitosan and trimethylchitosan na...

D. Duarte, J. Veschi, Edmilson de Moura Dantas et al. · 0 citations

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