Carbon-based nanomaterials have emerged as promising tools for addressing major challenges in sustainable agriculture, including declining soil fertility, climate change, resource inefficiency, and increasing environmental pollution. Among these materials, carbon nanotubes (CNTs) and carbon quantum dots (CQDs) have att...
Shuo-Qi Wang, Lin-Jing Deng, Lin Wang et al.· Plants· 0 citations
The widespread use of pesticides in modern agriculture has substantially improved food production while raising serious concerns regarding contamination and food safety. Considerable scientific effort has focused on improving methods for monitoring and detecting pesticide residues in food to enhance safety assurance. A...
B. C. Ezenwanne, C. Okoye, S. E. Abhadiomhen et al.· Food Research International· 1 citation
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