Insights into morpho-biochemical characterisation and β-ODAP profiling of diverse genotypes of grasspea
Grasspea (Lathyrus sativus L.) is a versatile, climate-resilient legume valued for its nutritional richness and low input requirements. However, the presence of the neurotoxin β-N-oxalyl-L-α, β-diaminopropionic acid (β-ODAP) has limited its popularity. The present study aimed to identify promising low-ODAP grasspea gen...