Machine learning-assisted spectroscopic approaches for pesticide residue detection in food matrices.
The widespread use of pesticides in modern agriculture has substantially improved food production while raising serious concerns regarding contamination and food safety. Considerable scientific effort has focused on improving methods for monitoring and detecting pesticide residues in food to enhance safety assurance. A...
B. C. Ezenwanne, C. Okoye, S. E. Abhadiomhen et al.
· Food Research International · 1 citation