Skip to content

Author

Anika Yadav

2 papers indexed here

We haven’t gathered this author’s papers yet. Follow them and we’ll fetch their work.

Not the right person? Other researchers publish under this name.

Open access Aug 2026

Knowledge of Farmers Regarding the Occupational Hazards due to Pesticide Use: A Cross Sectional Study in Rural Village

Introduction: Unsafe handling practices and limited awareness about the health risks are associated with pesticide exposure which makes farmer’s vulnerable to a range of occupational hazards, including acute poisoning, respiratory problems, neurological symptoms and long-term carcinogenic effects. Understanding farmer’s knowledge levels on occupational hazards is essential for planning effective health education interventions, formulating safer agricultural policies, and reducing long-term health risks. Aims: To assess farmer’s knowledge regarding occupational hazards associated with pesticide use. Methods: A descriptive cross-sectional study was conducted among 377 respondents in Rural Municipality Baijanath ward number two Digiya located in Banke District of Nepal through simple random sampling selecting every 5th house as majority of people of that area are involved in farming. Results: The majority of respondents 171(45.40%) were in age group 41-55 years, 198(52.50%) were female, 168(44.60%) were illiterate. Majority 151(40.10%) were unaware that pesticides could enter the human body during spraying. The most common routes by which pesticides enter in the body were inhalation 163(43.20%), ingestion through mouth 144(38.20%) and 70(18.60%) skin contact. Although 126(33.40%) of them reported pesticide exposure causes immediate (acute) health effects and chronic disease 95(25.20%) majority 135(35.80%) were unaware about acute effect and 116(30.60%) disagreed. Similarly, 205(54.40%) were unaware and 77(20.40%) disagreed it cause chronic disease. Likewise, they agreed pesticides can contaminate surface and groundwater as 167(44.30%) agreed, 135(35.80%) were unaware and 75(19.90%) disagreed. Conclusion: The overall knowledge level can be categorized as poor because a majority of respondents lacked awareness of exposure routes, chronic effects and correct pesticide use. Attitude was also good as some respondents recognized risks but not consistently. Practices were generally poor particularly regarding personal protective equipment usage and safe handling behaviors.

S. Jyoti, Mukesh Yadav, G. J. Shah et al. · 0 citations
Review Open access Jul 2026

Awareness of farmers regarding pesticides and their effects on health and environment: A cross-sectional study at Chisapani village

Introduction:  Over 66% of the population in Nepal is engaged in agriculture, where pesticide exposure is a common issue among farmer. The shortage of personal protective equipment (PPE) and inadequate education on proper PPE use and spraying techniques further increase the risk of pesticide exposure. As pesticides are essential for agriculture and public health, this study aims to assess farmers' awareness regarding pesticides and their effects on health and the environment. Methods: A cross-sectional study was conducted from 5th August to 5th November 2025 in Chisapani village of Baijanath Rural Municipality using convenience sampling. Ethical approval was obtained from the Institutional Review Committee. A total of 100 farmers who had been farming for more than 6 months were included in the study. Results: Among the respondents, 74% perceived pesticides as poison; however, more than half (51%) had used them for 5 to 10 years. The highest proportion, 45% used pesticides for growing both vegetables and grains and 95% sprayed two to three times per month. More than half (52%) do not use any personal protective equipment. Only 23% knew the correct use, 30% checked the expiry date and type and 22% followed the proper directions of use. Health effects were reported by 29%, and 20% reported chronic long-term effects. Respondents who agreed that pesticides affect the environment (the pesticides contaminate surface and groundwater and soil, air, and target and non-target vegetables) were 97 %. Conclusion: The study found a gap between awareness and safe pesticide-use practices among farmers. Most respondents recognize pesticides as poisonous but continue to use them for years, two to three times per month. Although farmers have experienced health issues, many continue to ignore them and still lack safe practices.

S. Jyoti, Mukesh Yadav, Anika Yadav et al. · 0 citations

We use cookies to run the site and, with your consent, for analytics and to show ads. See our Cookie Policy.