Dietary Cinnamaldehyde Alleviates Chlorpyrifos-Induced Immunotoxicity in Nile Tilapia and Modulates Apoptosis-, Autophagy-, and AKT/mTOR-Related Gene Expression.
This study investigated the immunotoxic effects of chronic waterborne chlorpyrifos (CPO) exposure in Nile tilapia (Oreochromis niloticus) and evaluated the protective efficacy of dietary cinnamaldehyde (CA). Fish were exposed to 15 μg/L CPO for 60 days, while CIN was incorporated into the diet at 0.42 g/kg feed. Immune...