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Akshadha Sharma

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#artificial intelligence Preprint Oct 2026

What Constitutes Food Similarity? Visual Representations and Retrieval in Indian Cuisine

The findings show that recognition performance alone cannot characterize relational structure: food similarity depends on representation, modality, and abstraction level rather than being a fixed property of the food collection.

Saransh Kumar Gupta, Akshadha Sharma, Lipika Dey et al. · 0 citations

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