Skip to content
Log in
Sponsored AI Networking Cookbook: Practical recipes for AI-assisted network automation and development AI Networking Cookbook: Practical recipes for AI-assisted network automation and development

Author

A. Laga

View on Semantic Scholar

1 paper indexed here

We haven’t gathered this author’s papers yet. Follow them and we’ll fetch their work.

Not the right person? Other researchers publish under this name.

Conference Open access Aug 2026

Production of low dextrose equivalent maltodextrin from sago starch (Metroxylon sp.) through enzymatic hydrolysis

Maltodextrin is a starch derivative widely applied as a food additive, with its functionality primarily determined by the dextrose equivalent (DE). Sago starch, containing more than 85% starch in the pith, offers potential as a raw material for maltodextrin production. This study aimed to characterize sago-based maltod...

Humairah, A. Laga · 0 citations

We use cookies to run the site and, with your consent, for analytics and to show ads. See our Cookie Policy.