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Author

A. K. Yadav

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2 papers indexed here

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Open access Oct 2026

ANTIOXIDANT AND HEPATOPROTECTIVE POTENTIAL OF TERMINALIA ARJUNA, CURCUMA LONGA, AND PHYLLANTHUS NIRURI: A COMPARATIVE STUDY OF HERBAL EXTRACTS

This study aimed to evaluate the antioxidant and hepatoprotective effects of Terminalia arjuna bark, Curcuma longa rhizome, and Phyllanthus niruri leaves. The plants were extracted using ethanol and methanol, and their total phenolic content and antioxidant activity were assessed. The results revealed that ethanol and...

Ashok Kumar, Kavita R. Loksh, Phool Singh et al. · 0 citations
Open access Sep 2026

Development of Nutraceutical Food Leather by Incorporation of Fresh Moringa (Moringa oleifera) Leaf Pulp

Background: Development of functional foods with plant-based bioactive ingredients has come into great focus since they have potential health-promoting properties. Moringa oleifera leaves have excellent protein, mineral and antioxidant components and therefore are good candidates for use in nutraceutical product develo...

Hradesh Rajput, A. Maurya, Sudhir Kumar et al. · 0 citations

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